The provision of healthy menus in schools significantly impacts children’s health by promoting nutritional awareness and establishing healthy eating habits early in life. Access to balanced meals ensures that children receive essential nutrients, which contribute to growth and development. Furthermore, healthy school meals can reduce instances of obesity and related diseases, such as diabetes and cardiovascular issues. These initiatives also support academic performance by improving concentration and behavior in class. Ultimately, healthy school meals are a foundational step towards fostering a lifetime of wellness for children.