The small, round fruit commonly known as a berry is typically referred to as a blueberry. However, the term "berry" has a more technical definition in botany, which includes various fruits such as strawberries, raspberries, and currants. True berries, in a botanical sense, are simple fruits developed from one ovary and contain multiple seeds embedded in the flesh. The blueberry is particularly popular and is noted for its sweet flavor and nutritional benefits, including high levels of antioxidants. It is commonly used in desserts, smoothies, and jams, and can be enjoyed fresh or frozen.