The common name for the plant known as "Mint" is simply mint. Mint refers to a group of aromatic herbs in the genus *Mentha*, which includes various species such as spearmint and peppermint. These plants are prized for their refreshing scent and flavor, making them popular in cooking, beverages, and herbal teas. Mint has a long history of use in traditional medicine for digestive issues, respiratory problems, and as a soothing agent. The leaves are often used fresh or dried and can be used in a variety of culinary applications.