During the Seder meals at Passover celebrations, collective practices such as storytelling, rituals, and sharing traditional foods occur. Participants recount the Exodus story, reflecting on themes of freedom and redemption. The meal's organization follows specific customs, with symbolic foods representing various aspects of slavery and liberation. Engaging in this communal experience strengthens familial bonds and fosters a sense of belonging within the Jewish tradition. These practices instill a deeper appreciation for cultural heritage and historical significance.