The festivities surrounding the Greek Orthodox Easter differ from Western traditions primarily through unique rituals such as the midnight resurrection service and the traditional meal featuring lamb. While Western Easter focuses on bunny imagery and egg hunts, Greek traditions emphasize the Holy Week processions and communal gatherings. Families often dye eggs red symbolizing Christ’s blood and prepare special bread known as tsoureki. The distinct customs foster community bonds and reinforce the spiritual significance of resurrection, enriching the cultural landscape of Easter celebrations in Greece.